Spring Creek Texas Beef Heart is the muscle that's been trimmed from the heart wall. It is typically a tough piece of meat and needs to be slow cooked. Spring Creek Texas Beef Hearts average 3.1 pounds each.
- Individually vacuum sealed
- Grass Fed, Grain Finished
- Dry aged at least 21 days
- Locally grown and raised by Van Hersh Cattle Company
- Inspected and Passed by The State of Texas